Estoril Dinner Menu 

 

 

 

 

Appetizers

— Aperitivos      

 

Shrimp Moçambique

Camarão à Moçambique

Peeled shrimp sautéed in spicy saffron seasonings with fresh garlic and lemon 10

 

Spicy Calamari

Lulas Fritas

Golden-fried calamari tossed in a zesty pepper sauce with Portuguese spices and lemon 12

 

Spanish-Style Steamed Littlenecks

Ameijoas à Espanhola

Littlenecks steamed with sautéed onions, peppers and chouriço 12

 

Garlic Steamed Littlenecks

Ameijoas à Bulhão Pato

Littlenecks steamed with fresh garlic, olive oil and cilantro in a wine sauce 11

 

FLAMING! Chouriço

Chouriço à Bombeiro

Delicious Portuguese sausage served over an open flame 9

 

Chicken Wings or Crispy Chicken Tenders

Asas de Galinha

Chicken wings or boneless tenders fried crispy.  Spicy buffalo or Mild 9

 

Moçambique-Style Chicken Wings

Asas de Galinha

Chicken wings fried crispy sautéed Moçambique style 10

 

Shrimp Alhinho

Peeled shrimp sautéed in an olive oil and garlic sauce 10

 

Salads

— Saladas

 

House Salad

Salada da Casa

Mixed Greens, fresh tomatoes, cucumbers, red onions, red peppers,

with choice of dressing 4

 

Grilled Chicken Salad 12

Grilled Steak Salad 13

Grilled Shrimp Salad 14

 

Soups

— Sopas

 

Portuguese Soup

Sopa à Portuguesa

Beans, carrots, kale, cabbage, chouriço, beef and potatoes in a tomato broth

cup 4 bowl 5

 

Caldo Verde

Chouriço and kale in a creamy potato base with an olive oil drizzle

cup 4 bowl 5

 

Sandwiches

— Sanduiche

        

 

Estoril Steak Sandwich

Prego

Sirloin steak with a red pepper on a Portuguese roll served with French fries or Portuguese fries 9

 

Chouriço Sandwich

Chouriço

Delicious Portuguese sausage on a Portuguese roll served with French fries or Portuguese fries 7 with peppers 8

 

Entrees      

 

Pasta

— Massas Alimentícias

 

Shrimp Scampi

Camarão Scampi

Shrimp sautéed in olive oil, fresh basil, and garlic tossed in linguine 16

 

Chicken Scampi

Peito de Galinha Scampi

A boneless breast of tender white meat sliced and sautéed in olive oil, fresh basil, and garlic tossed in linguine 15

  

Linguine with Clams

Linguine com Amêijoas

Fresh littleneck clams sautéed in olive oil, garlic, wine, and cilantro broth served over linguine 17

 

Seafood Linguine

Linguine com Marisco

Shrimp, scallops, littleneck clams, mussels, and squid sautéed in a scampi sauce tossed in linguine 19

 

Linguine with Mozambique -Style Shrimp

Camarão à Moçambique 

Peeled shrimp sautéed in spicy saffron seasonings, with fresh garlic and lemon served over linguine 16

 

Linguine with Mozambique -Style Chicken

Galinha à Moçambique 

A boneless breast of tender white meat sliced and sautéed in spicy saffron seasonings, with fresh garlic and wine served over linguine 15

 

 

Fish

— Peixe

 

Old-Country Baked Stuffed Scrod

Filetes Recheados

Fresh cod fillets and our house seafood stuffing, with a delicious seafood sauce served with choice of two sides 17

 

Baked Scrod

Filetes

Baked cod fillets topped with bread crumbs served with choice of two sides 15

 

Portuguese Style Fish & Chips

Filetes à Portuguesa

Fish fillet lightly fried seasoned with a tasty seafood sauce served with choice of two sides 14

 

Fisherman’s Pie

Surpresa do Pescador

Sea scallops, cod and shrimp baked with herbed bread crumbs and butter served with choice of one side 19

 

Grilled Native Cod

Bacalhãu na Brása

Salted Cod with bone grilled and topped with hot olive oil, fresh garlic and peppers served with choice of two sides 16

 

Baked Cod Gomes

Bacalhãu à Gomes de Sá

Shredded cod with boiled potatoes and onions, served en’ casserole, garnished with peppers, olives and a sliced hard boiled egg 15

 

Portuguese Broiled Scrod

Bacalhãu à Portuguesa 

Fresh cod topped with garlic, onions, peppers, tomatoes, and paprika with olive oil served with choice of two sides 15

 

Salmon

Salmon baked in a lemon garlic butter sauce served with choice of two sides 16

 

 

 

Seafood

— Mariscos

 

The Mixed Boat

Arroz de Marisco

Shrimp, scallops, littleneck clams, mussels, squid and rice sautéed in a scampi sauce and mild tomato broth 19

 

Paelha

Shrimp, scallops, littleneck clams, squid, imitation crab   meat, chicken, pork and chouriço in a mild yellow rice 19

 

Estoril Shrimp Trio

Especial de Camarão 

Everyone’s Favorite! Prepared 3 ways: Moçambique style, baked-stuffed, and skewered with peppers served with choice of two sides 19

 

Shrimp Moçambique

Camarão à Moçambique 

Peeled shrimp sautéed in spicy saffron seasonings, with fresh garlic and lemon served with choice of two sides 15

 

Shrimp Alhinho

Peeled shrimp sautéed in an olive oil and garlic sauce served with choice of two sides 15

 

Baked-Stuffed Shrimp

Gambas Recheadas 

Baked shrimp with our house seafood stuffing

served with choice of two sides 16

 

 

 

Meats

— Carnes

 

Surf & Turf

Mar e Terra

Make it a surf & turf! Add Grilled Shrimp Skewer 6, Baked Stuffed Shrimp 7, Shrimp Mozambique 6 or Shrimp Alhinho 6 to any entrée

 

The Portuguese Steak

"Dish worth driving to" -Phantom Gourmet-

Bife à Portuguesa

Voted Best Portuguese Steak! A juicy, pan-seared sirloin with an amazing pan-gravy, topped with a fried egg and red pepper served with choice of two sides 16

 

Alentejana

Carne de Porco à Alentejana

Delicate marinated pork, with littleneck clams and cubed potatoes in a savory pork broth 16

 

Grilled 9 oz. New York Sirloin

Bife Grelhado  

Grilled 9 oz. steak with special steak sauce served with choice of two sides 16

 

The Madeiran Steak

Bife à Madeira

Sirloin, with a Madeira wine sauce served with choice of two sides 16

 

Portuguese Beef Shish-Kabob

Bife no Espeto  

Grilled skewered beef with chouriço, peppers & onions served with choice of two sides 16

 

Petit Portuguese Steak

Bitoque

A smaller version of our most popular entrée: A juicy, pan-seared sirloin with an amazing pan-gravy, topped with a fried egg and red pepper served with choice of two sides 13

 

Steak Estoril

Bife à Estoril

A juicy, pan-seared sirloin sautéed and loaded with mushrooms with an amazing Estoril specialty mushroom gravy served with choice of two sides 17

 

Chicken Estoril

Peito de Galinha à Estoril

A boneless breast of tender white meat sautéed and loaded with mushrooms with an amazing Estoril specialty mushroom gravy served with choice of two sides 15

 

Chicken Moçambique

Peito de Galinha à Moçambique

A boneless breast of tender white meat sautéed in spicy saffron seasonings, with fresh garlic and wine served with choice of two sides 14

 

Grilled Chicken Breast

Peito Galinha

A boneless breast of tender white meat grilled served with choice of two sides 14


 

SIDES: hand-cut Portuguese fries, hand-cut French fries Portuguese-style rice, steamed broccoli, steamed carrots, boiled potatoes, and a side salad. 

 

Vegetarian and gluten free meal available upon request. 

 

Please inform your server if you have any food allergies before placing your order.   Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

 

 

 

 

 

 Estoril Restaurant | 1577 Pleasant Street | Fall River, MA 02723| 508-677-1200 EstorilRestaurant@gmail.com